Great food and family gathered at a big table are all you need to have a happy meal.
Buffalo Terriyaki Chickn and Cashew Ranch Dip
Posted by Cyndi Wojo on Thursday, February 6, 2014,
In :
Appetizers
Sometimes I get the craving for some good chick'n sauces, but can't decide whether to go for buffalo or teriyaki. Well this will satisfy both. I made this for game day. Quick and easy recipe. This is a vegan treat that you'll surely love. Not healthy at all, but it's oh so good!
What You'll Need:
Buffalo Terriyaki Sauce
1 tsp Earth Balance Whipped Butter
1/2 cup Franks Hot Sauce
2 tbsp Yashida's Terriyaki sauce
In a small pot, combine all ingredients. For 5 minutes, stir until sauce thickens, coati...
What You'll Need:
Buffalo Terriyaki Sauce
1 tsp Earth Balance Whipped Butter
1/2 cup Franks Hot Sauce
2 tbsp Yashida's Terriyaki sauce
In a small pot, combine all ingredients. For 5 minutes, stir until sauce thickens, coati...
Continue reading ...
Vegan Lumpia
Posted by Cyndi Wojo on Monday, January 13, 2014,
In :
Appetizers
What you'll need:
1 cup black beans (canned or soaked beans and boiled)
2 carrots, finely grated
1 medium onion finely chopped
4 cloves garlic minced
2 celery stalks finely chopped
1 tbs soy sauce
pepper
1/4 cup Panko bread crumbs
2 tbs flour
Vegan lumpia wrapper
corn starch and water for sealing the lumpia wrapper
Sweet chili sauce for dipping
Mix all ingredients in a big bowl until mixed evenly.
Separate lumpia wrappers.
Take on wrapper and on the bottom, spoon some of the filling until it lines the e...
1 cup black beans (canned or soaked beans and boiled)
2 carrots, finely grated
1 medium onion finely chopped
4 cloves garlic minced
2 celery stalks finely chopped
1 tbs soy sauce
pepper
1/4 cup Panko bread crumbs
2 tbs flour
Vegan lumpia wrapper
corn starch and water for sealing the lumpia wrapper
Sweet chili sauce for dipping
Mix all ingredients in a big bowl until mixed evenly.
Separate lumpia wrappers.
Take on wrapper and on the bottom, spoon some of the filling until it lines the e...
Continue reading ...
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Blog Archive
I started posting food pictures in Instagram as a way for me to remember what I made. I often came up with new recipes and by the time I want to make it again, I forgot what I put in it. I started making recipe cards to put in my recipe holder. I made two books for my two boys, so when they leave for college they've got something to bring with them. I also started giving out recipe cards to my neighbor. It was fun making recipe cards from a creative website, but somehow I got busy and I stopped making them. So Instagram became a quick way to post pics and remember the ingredients. After posting several hundred posts, people started asking for recipes. So here are some and will continue to add more as I go. Thank you and I hope you enjoy my recipes. Eat, live, laugh. Enjoy food with family and friends!
Pancakes 101
Quick and Easy Meals
